Pear UP is a family-owned craft cidery inspired by Washington State’s rich orchard history. On their great-grandfather’s land, co-owning brothers have been producing cider for several years and now share the fruits of their passion with those looking to Refresh With Flavor. They realized that the native pear varieties on the property provided for a uniquely light and flavorful cider finish. As one of the first companies in the country to focus solely on pear, they pioneered the low sugar, flavor-forward alternative. These blends are perfect for enjoying anytime from a hot day on the boat to a fireside winter huddle

Cranpeary Caramel

ABV | 5.3%

Embrace the season with tart cranberry perfectly balanced with smooth caramel. Winter notes infused with a delicious pear blend.

Hoppin’ Pear

ABV | 5.7%

A hopped up, crisp finishing pear cider. Using both infusion and dry hopping allows this low sugar alternative to bring the best from cider and beer.